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Ski jumping techniques : ウィキペディア英語版 | Ski jumping techniques The sport of ski jumping has seen the use of numerous different techniques, or styles, over the course of its more than two-hundred-year history. Depending on how the skis are held, distances have increased by as much as within the past century. ==Kongsberger==
The Kongsberger technique (Norwegian: ''Kongsbergknekk'') was created by Jacob Tullin Thams and Sigmund Ruud in Kongsberg, Norway. Developed after World War I, the technique was characterised by the athlete's upper body being bent at the hip, with arms extended at the front and skis held parallel to each other. Sometimes the arms would be waved or 'flapped' around in a bird-like manner. This technique extended jumping lengths from to over , and was used in ski jumping until being superseded by the Windisch and Däscher techniques in the 1950s.〔MacArthur, Paul J. (Mar–Apr 2011). (''Skiing Heritage Journal'' ), pp. 20–25, at Google Books. International Skiing History Association. Retrieved 2015-05-22.〕
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